1. After each meeting, clean any dirty coffee cups left in the sink or meeting room and wipe the kitchen counters.
  2. Coffee Instructions:
    • Use no more than 4 heaping teaspoons per pot
    • Only brew what you need
    • When brewing is completed, discard the grounds and filter, and move the decanter to the top warmer
    • Turn off warmers when not in use
    • Empty/Clean pots after each meeting